Veggie Relish

Name: Veggie Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 c. each: white Shoe Peg corn; tiny peas (add last); diced onion; sugar; French-cut green beans; chopped green pepper; diced celery; cooking oil; 1 small jar pimento; 1 tsp. salt; 1 Tbsp. water

Eats Now Editorial Team · Vegetarian

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Veggie Relish – a delicious recipe with corn, peas, onion, sugar, green beans, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 c. each: white Shoe Peg corn
tiny peas (add last)
diced onion
sugar
French-cut green beans
chopped green pepper
diced celery
cooking oil
1 small jar pimento
1 tsp. salt
1 Tbsp. water

1
Drain and mix first 8 ingredients.
2
Add remaining ingredients. Refrigerate overnight before serving.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 c. each: white Shoe Peg corn, tiny peas (add last), diced onion, sugar, and more.

Yes, Veggie Relish falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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