How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Pizza "No Crust!!!"?

You need 5 ingredients. The key ingredients include: 1 portabella mushroom, cap, 1/4 cup sliced bell pepper (green,yellow whatever you like), 2 tablespoons marinara sauce (I used pasta sauce), 1 tablespoon parmesan cheese, grated (Kraft-light is good), and more.

Is Veggie Pizza "No Crust!!!" suitable as vegetarian?

Yes, Veggie Pizza "No Crust!!!" falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Pizza "No Crust!!!"?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Pizza "No Crust!!!" Recipe

Name: Veggie Pizza "No Crust!!!"
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 portabella mushroom, cap; 1/4 cup sliced bell pepper (green,yellow whatever you like); 2 tablespoons marinara sauce (I used pasta sauce); 1 tablespoon parmesan cheese, grated (Kraft-light is good); 1/4 cup onion, sliced

Veggie Pizza "No Crust!!!" – a delicious recipe with portabella mushroom, bell pepper, marinara sauce, parmesan cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 portabella mushroom, cap
1/4 cup sliced bell pepper (green,yellow whatever you like)
2 tablespoons marinara sauce (I used pasta sauce)
1 tablespoon parmesan cheese, grated (Kraft-light is good)
1/4 cup onion, sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
32 kcal
Category
Vegetarian

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