Veggie Pizza

Name: Veggie Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 2 pkgs crescent rolls; 1 8 oz pkg cream cheese-room temperature; 1 pkg dry ranch dressing; 1 c mayonnaise; shredded lettuce; 1 large grated carrot; 1 bell pepper-chopped; 1 c diced broccoli; 1 c chopped cauliflower; 2 c grated cheese; 1 c diced tomato

Eats Now Editorial Team · Vegetarian

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Veggie Pizza – a delicious recipe with crescent rolls, cream cheese, dressing, mayonnaise, shredded lettuce, carrot. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkgs crescent rolls
1 8 oz pkg cream cheese-room temperature
1 pkg dry ranch dressing
1 c mayonnaise
shredded lettuce
1 large grated carrot
1 bell pepper-chopped
1 c diced broccoli
1 c chopped cauliflower
2 c grated cheese
1 c diced tomato

1
Spray Pam on cookie sheet.
2
Roll out crescent rolls on cookie sheet.
3
Bake in 350 oven for 12 minutes-let cool.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 pkgs crescent rolls, 1 8 oz pkg cream cheese-room temperature, 1 pkg dry ranch dressing, 1 c mayonnaise, and more.

Yes, Veggie Pizza falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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