Veggie Pizza

1. 1

   Spread crescent rolls in jellyroll pan, making sure all of the seams are pinched together.

2. 2

   Bake at 375u00b0 for about 10 minutes or until a light golden brown.

3. 3

   While crust is baking, mix cream cheese, mayonnaise and dressing mix together.

4. 4

   Spread this mixture on the cooked crust.

5. 5

   Spread the various vegetables over the cheese mixture.

6. 6

   Cover with waxed paper and gently press the veggies into the cheese mixture.

7. 7

   (This keeps the veggies in place while eating them!)

8. 8

   Refrigerate until ready to serve.

9. 9

   Cut into squares for serving time.

No additional tips available.