Try this homemade Veggie-Ghetti recipe the whole family will love. Made with hot cooked vegetable spaghetti squash, vegetable oil, mozzarella cheese and…
This Veggie-Ghetti relies on simple, everyday ingredients such as t. vegetable oil, tomatoes, finely chopped and t. fresh oregano, minced. It comes together quickly and makes 4 servings, at about 455 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026