How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Cornbread?

You need 7 ingredients. The key ingredients include: 1 box Jiffy cornbread mix, 1 egg, 1 onion, chopped, 1 can cream style corn, and more.

Is Veggie Cornbread suitable as vegetarian?

Yes, Veggie Cornbread falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Cornbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Veggie Cornbread Recipe

Name: Veggie Cornbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 box Jiffy cornbread mix; 1 egg; 1 onion, chopped; 1 can cream style corn; 1 box broccoli; 1 c. Cheddar cheese, grated; 1/2 stick margarine, melted

Veggie Cornbread – a delicious recipe with mix, egg, onion, cream style corn, broccoli, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 box Jiffy cornbread mix
1 egg
1 onion, chopped
1 can cream style corn
1 box broccoli
1 c. Cheddar cheese, grated
1/2 stick margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Vegetarian

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Veggie Cornbread

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