How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Chili Con Queso?

You need 14 ingredients. The key ingredients include: 1 (28 oz.) can tomatoes, cut up, 2 (15 oz.) cans pinto beans, 1 (15 oz.) can kidney beans, 1 (15 oz.) can garbanzo beans, and more.

Is Veggie Chili Con Queso suitable as soups & stews?

Yes, Veggie Chili Con Queso falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Veggie Chili Con Queso?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Chili Con Queso Recipe

Name: Veggie Chili Con Queso
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 oz.) can tomatoes, cut up; 2 (15 oz.) cans pinto beans; 1 (15 oz.) can kidney beans; 1 (15 oz.) can garbanzo beans; 1 (14 1/2 oz.) can hominy; 2 c. water; 1 (6 oz.) can tomato paste; 1 (4 oz.) can chopped green chili peppers; 2 onions, chopped; 2 Tbsp. chili powder; 1 tsp. ground cumin; 3/4 tsp. garlic powder; cooked rice; 1 c. shredded Monterey Jack cheese (optional)

Veggie Chili Con Queso

Eats Now Editorial Team · 411 kcal · Soups & Stews

Veggie Chili Con Queso – a delicious recipe with tomatoes, pinto beans, kidney beans, garbanzo beans, hominy, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Veggie Chili Con Queso

How did you like this recipe?

Frequently Asked Questions