How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Cheese People?

You need 11 ingredients. The key ingredients include: 1 cup baby carrots, 3 celery ribs, 1 cup cherry tomatoes or grape tomatoes, 1 small zucchini and yellow summer squash, and more.

Is Veggie Cheese People suitable as vegetarian?

Yes, Veggie Cheese People falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Cheese People?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Cheese People Recipe

Name: Veggie Cheese People
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup baby carrots; 3 celery ribs; 1 cup cherry tomatoes or grape tomatoes; 1 small zucchini and yellow summer squash; 1 medium sweet yellow, red or green pepper; 1/4 cup sliced pimiento-stuffed olives; 1/4 cup pitted ripe olives; Pimientos; 3 string cheese; Block cheddar cheese; Wooden skewers and toothpicks

Try this homemade Veggie Cheese People recipe the whole family will love. Made with baby carrots, celery, cherry tomatoes and zucchini. Easy step-by-ste…

This Veggie Cheese People relies on simple, everyday ingredients such as baby carrots, celery ribs, pitted ripe olives and pimientos. It comes together quickly and makes 4 servings, at about 358 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Veggie Cheese People

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions