How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Cheese Casserole?

You need 9 ingredients. The key ingredients include: 3 cups frozen chopped broccoli, thawed and drained, 1/2 cup biscuit/baking mix, 1 cup sour cream, 1 cup 4% cottage cheese, and more.

Is Veggie Cheese Casserole suitable as baking & desserts?

Yes, Veggie Cheese Casserole falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Veggie Cheese Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Veggie Cheese Casserole Recipe

Name: Veggie Cheese Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups frozen chopped broccoli, thawed and drained; 1/2 cup biscuit/baking mix; 1 cup sour cream; 1 cup 4% cottage cheese; 2 large eggs; 1/4 cup butter, melted; 1/4 teaspoon salt; 1 large tomato, thinly sliced and halved; 1/4 cup grated Parmesan cheese

Veggie Cheese Casserole – a delicious recipe with broccoli, biscuit/baking mix, sour cream, cottage cheese, eggs, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 cups frozen chopped broccoli, thawed and drained
1/2 cup biscuit/baking mix
1 cup sour cream
1 cup 4% cottage cheese
2 large eggs
1/4 cup butter, melted
1/4 teaspoon salt
1 large tomato, thinly sliced and halved
1/4 cup grated Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
495 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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