Brownies in a Jar – a delicious recipe with flour, baking powder, salt, sugar, cocoa, peanut butter chips. Easy to follow and perfect for any occasion.
Serves 4
Baking & Desserts
Servings:persons
1
Stir together flour, baking powder and salt in a small bowl.
2
Layer the ingredients in a clean 1-quart glass canister or jar in the following order (from bottom to top): sugar, cocoa, flour mixture, peanut butter chips and small chocolate chips.
3
Tap jar gently on the counter to settle each layer before adding the next one.
4
Cover jar and attach baking directions (see below).
5
Baking Directions: Heat oven to 350F Grease and flour an 8x8x2-inch baking pan.
6
Combine 1/2 cup (1 stick) melted and cooled butter and 2 slightly beaten eggs in a large bowl.
7
Gently stir in jar contents.
8
Spread in prepared pan.
9
Bake for 35 minutes.
10
Cool in pan.
11
Cut into bars.
885
kcal
Calories
38
g
Fat
127
g
Carbs
20
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 7 ingredients. The key ingredients include: 1 cup all-purpose flour, ½ teaspoon baking powder, ¼ teaspoon salt, 1 ½ cups sugar, and more.
Yes, Brownies in a Jar falls under the Baking & Desserts category and is a great choice for this type of meal.
Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.
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