How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Casserole?

You need 4 ingredients. The key ingredients include: 1 (16 ounce) package frozen broccoli carrots cauliflower mix, 1 (10 1/2 ounce) can condensed cream of mushroom soup, undiluted, 1 (8 ounce) containerspreadable cream cheese with vegetables (I usually use herb & garlic), 12-1 cup seasoned croutons (I buy Frenches Onion Toppers and use those instead).

Is Veggie Casserole suitable as vegetarian?

Yes, Veggie Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Casserole Recipe

Name: Veggie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package frozen broccoli carrots cauliflower mix; 1 (10 1/2 ounce) can condensed cream of mushroom soup, undiluted; 1 (8 ounce) containerspreadable cream cheese with vegetables (I usually use herb & garlic); 12-1 cup seasoned croutons (I buy Frenches Onion Toppers and use those instead)

Try this homemade Veggie Casserole recipe the whole family will love. Made with frozen broccoli carrots cauliflower, condensed cream, cream cheese and c…

This Veggie Casserole is built around simple, easy-to-find ingredients. It comes together quickly and makes 4 servings, at about 97 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian

Servings: persons

1 (16 ounce) package frozen broccoli carrots cauliflower mix
1 (10 1/2 ounce) can condensed cream of mushroom soup, undiluted
1 (8 ounce) containerspreadable cream cheese with vegetables (I usually use herb & garlic)
12-1 cup seasoned croutons (I buy Frenches Onion Toppers and use those instead)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Vegetarian

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