How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veggie Casserole?

You need 4 ingredients. The key ingredients include: 1 (16 ounce) package frozen broccoli carrots cauliflower mix, 1 (10 1/2 ounce) can condensed cream of mushroom soup, undiluted, 1 (8 ounce) containerspreadable cream cheese with vegetables (I usually use herb & garlic), 12-1 cup seasoned croutons (I buy Frenches Onion Toppers and use those instead).

Is Veggie Casserole suitable as vegetarian?

Yes, Veggie Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Veggie Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veggie Casserole Recipe

Name: Veggie Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 ounce) package frozen broccoli carrots cauliflower mix; 1 (10 1/2 ounce) can condensed cream of mushroom soup, undiluted; 1 (8 ounce) containerspreadable cream cheese with vegetables (I usually use herb & garlic); 12-1 cup seasoned croutons (I buy Frenches Onion Toppers and use those instead)

Veggie Casserole – a delicious recipe with frozen broccoli carrots cauliflower, condensed cream, cream cheese, croutons. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 (16 ounce) package frozen broccoli carrots cauliflower mix
1 (10 1/2 ounce) can condensed cream of mushroom soup, undiluted
1 (8 ounce) containerspreadable cream cheese with vegetables (I usually use herb & garlic)
12-1 cup seasoned croutons (I buy Frenches Onion Toppers and use those instead)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
97 kcal
Category
Vegetarian

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Veggie Casserole

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