How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Tacos?

You need 7 ingredients. The key ingredients include: 1 1/2 cups frozen burger-style vegetable protein crumbles, thawed, 1 (8-ounce) can no-salt-added tomato sauce, 1 small onion, chopped, 1 teaspoon minced garlic, and more.

Is Vegetarian Tacos suitable as soups & stews?

Yes, Vegetarian Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Tacos Recipe

Name: Vegetarian Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups frozen burger-style vegetable protein crumbles, thawed; 1 (8-ounce) can no-salt-added tomato sauce; 1 small onion, chopped; 1 teaspoon minced garlic; 2 teaspoons chili powder; 1 teaspoon ground cumin; 8 taco shells

Vegetarian Tacos – a delicious recipe with crumbles, salt, onion, garlic, chili powder, ground cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 cups frozen burger-style vegetable protein crumbles, thawed
1 (8-ounce) can no-salt-added tomato sauce
1 small onion, chopped
1 teaspoon minced garlic
2 teaspoons chili powder
1 teaspoon ground cumin
8 taco shells

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
17 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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