How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Stuffed Peppers?

You need 9 ingredients. The key ingredients include: 4 Tbsp. corn oil, 2 onions, sliced, 2 cloves garlic, 1 zucchini, diced, and more.

Is Vegetarian Stuffed Peppers suitable as vegetarian?

Yes, Vegetarian Stuffed Peppers falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Vegetarian Stuffed Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Stuffed Peppers Recipe

Name: Vegetarian Stuffed Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 Tbsp. corn oil; 2 onions, sliced; 2 cloves garlic; 1 zucchini, diced; 4 tomatoes; 2 c. coked brown rice; 1/2 c. Cheddar cheese, grated; 4 large green peppers, seeded; 2 c. tomato juice

Vegetarian Stuffed Peppers – a delicious recipe with corn oil, onions, garlic, zucchini, tomatoes, brown rice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

4 Tbsp. corn oil
2 onions, sliced
2 cloves garlic
1 zucchini, diced
4 tomatoes
2 c. coked brown rice
1/2 c. Cheddar cheese, grated
4 large green peppers, seeded
2 c. tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
663 kcal
Category
Vegetarian

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Vegetarian Stuffed Peppers

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