Try this homemade Vegetarian Stir-Fry recipe the whole family will love. Made with water, kidney beans, garlic and Parmesan cheese. Easy step-by-step in…
This Vegetarian Stir-Fry relies on simple, everyday ingredients such as water, kidney beans 14 oz drained, garlic powder and jar spaghetti sauce 14 oz. It comes together quickly and makes 4 servings, at about 237 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026