How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Spaghetti Sauce?

You need 12 ingredients. The key ingredients include: 1 medium onion, chopped, 4 garlic cloves, minced, 1 tablespoon canola oil, 1/2 pound sliced fresh mushrooms, and more.

Is Vegetarian Spaghetti Sauce suitable as pasta & noodles?

Yes, Vegetarian Spaghetti Sauce falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetarian Spaghetti Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Spaghetti Sauce Recipe

Name: Vegetarian Spaghetti Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium onion, chopped; 4 garlic cloves, minced; 1 tablespoon canola oil; 1/2 pound sliced fresh mushrooms; 1 can (28 ounces) Italian crushed tomatoes, undrained; 1 can (6 ounces) tomato paste; 1 tablespoon minced chives; 1-1/2 teaspoons Italian seasoning; 3/4 teaspoon salt; 1/8 teaspoon crushed red pepper flakes; 2 cups frozen vegetarian meat crumbles; Hot cooked pasta, optional

Vegetarian Spaghetti Sauce

Eats Now Editorial Team · 239 kcal · Pasta & Noodles

Vegetarian Spaghetti Sauce – a delicious recipe with onion, garlic, canola oil, mushrooms, Italian crushed tomatoes, tomato paste. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetarian Spaghetti Sauce

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