Warm up with this hearty Vegetarian Slow Cooker Split Pea Soup recipe. Made with peas, carrots, white onion and garlic. Easy step-by-step instructions i…
This Vegetarian Slow Cooker Split Pea Soup relies on simple, everyday ingredients such as split peas, white onion, chopped, garlic cloves, smashed and bay leaf. It comes together quickly and makes 4 servings, at about 209 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026