How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spicy Tempeh Chili?

You need 17 ingredients. The key ingredients include: 2 (8 ounce) packages tempeh, crumbled, 2 (14 ounce) cansorganic diced tomatoes, undrained, 1 medium onion, diced, 4 -6 garlic cloves, minced, and more.

Is Spicy Tempeh Chili suitable as soups & stews?

Yes, Spicy Tempeh Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Spicy Tempeh Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spicy Tempeh Chili Recipe

Name: Spicy Tempeh Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages tempeh, crumbled; 2 (14 ounce) cansorganic diced tomatoes, undrained; 1 medium onion, diced; 4 -6 garlic cloves, minced; 1 tablespoon cumin; 1 teaspoon coriander; ¼ teaspoon garlic powder; ¼ teaspoon cayenne; ⅛ teaspoon ground cloves; 1 teaspoon oregano; 2 tablespoons parsley; ½ teaspoon salt (optional); ¼ teaspoon minced fresh jalapeno pepper; ½ cup chopped fresh cilantro; 3 tablespoons apple cider vinegar; 1 cup low sodium vegetable broth; 8 ounces mushrooms, diced

Spicy Tempeh Chili

Eats Now Editorial Team · 212 kcal · Soups & Stews

Spicy Tempeh Chili – a delicious recipe with tomatoes, onion, garlic, cumin, coriander, garlic. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Spicy Tempeh Chili

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