How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Pizza?

You need 5 ingredients. The key ingredients include: 1 lb. pizza dough, 8 oz. pkg., fat-free mozzerella cheese (shredded), 2 to 3 c. assorted steamed vegetables, 1 1/2 c. Garden Style Spaghetti Sauce, and more.

Is Vegetarian Pizza suitable as pasta & noodles?

Yes, Vegetarian Pizza falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetarian Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Pizza Recipe

Name: Vegetarian Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pizza dough; 8 oz. pkg., fat-free mozzerella cheese (shredded); 2 to 3 c. assorted steamed vegetables; 1 1/2 c. Garden Style Spaghetti Sauce; flour

Vegetarian Pizza – a delicious recipe with pizza dough, mozzerella cheese, vegetables, Garden Style Spaghetti Sauce, flour. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. pizza dough
8 oz. pkg., fat-free mozzerella cheese (shredded)
2 to 3 c. assorted steamed vegetables
1 1/2 c. Garden Style Spaghetti Sauce
flour

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
228 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetarian Pizza

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