How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Moroccan Stew ?

You need 20 ingredients. The key ingredients include: 2 tsp olive oil, 1 cup chopped onions, 1/2 cup each diced celery and chipped green bell pepper, 1 clove garlic, minced, and more.

Is Vegetarian Moroccan Stew suitable as soups & stews?

Yes, Vegetarian Moroccan Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Moroccan Stew ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Moroccan Stew Recipe

Name: Vegetarian Moroccan Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp olive oil; 1 cup chopped onions; 1/2 cup each diced celery and chipped green bell pepper; 1 clove garlic, minced; 3 cups vegetable broth; 3 cups peeled, cubed sweet potatoes; 1 can (14-oz) tomatoes, drained and cut up; 1 can (15 oz) chickpeas, drained and rinsed; 1 Tbsp lemon juice; 2 tsp grated gingerroot; 1 tsp ground cumin; 1 tsp curry powder; 1 tsp ground coriander; 1 tsp chili powder; 1/2 tsp Salt; 1/4 tsp black pepper; 1/4 tsp cayenne pepper; 1/4 cup raisins; 2 tbsp peanut butter; 2 tbsp chopped, fresh cilantro

Vegetarian Moroccan Stew

Eats Now Editorial Team · 458 kcal · Soups & Stews

Vegetarian Moroccan Stew – a delicious recipe with olive oil, onions, celery, clove garlic, vegetable broth, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Moroccan Stew

How did you like this recipe?

Frequently Asked Questions