How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Meatballs?

You need 7 ingredients. The key ingredients include: 1/2 c. pecans or walnuts, finely ground, 2 large onions, 1/4 lb. yellow cheese, 6 eggs, and more.

Is Vegetarian Meatballs suitable as meat & poultry?

Yes, Vegetarian Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetarian Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Meatballs Recipe

Name: Vegetarian Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. pecans or walnuts, finely ground; 2 large onions; 1/4 lb. yellow cheese; 6 eggs; 1/4 lb. cracker crumbs; sage and garlic to taste; tomato juice

Vegetarian Meatballs – a delicious recipe with pecans, onions, yellow cheese, eggs, cracker crumbs, sage. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 c. pecans or walnuts, finely ground
2 large onions
1/4 lb. yellow cheese
6 eggs
1/4 lb. cracker crumbs
sage and garlic to taste
tomato juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
545 kcal
Category
Meat & Poultry

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