Vegetarian Khorma Recipe

Name: Vegetarian Khorma
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 cup paneer; 1 medium potato; 1/2 cup of peas and carrot mix; 1 cup cawliflower; 1 medium onion, minced; 1 1/2 veggie broth; 1 pinch salt and pepper; 1 tbsp ginger and garlic paste; 1 tbsp minced garlic; 2 tsp coriander; 1 1/2 tsp cumin; 1/2 tsp tumeric; 2 bay leaves; 4 cardomom pods (black); 1 tsp garam marsala (can add mre if you would like more spice); 1 tsp ground cinnamon; 1 cup of heavy cream; 2 tbsp tomato puree; 1 handful raisins; 1 handful roasted slivered almond nuts; 1 pinch of pepper flakes for a little kick

Servings: persons

1 cup paneer
1 medium potato
1/2 cup of peas and carrot mix
1 cup cawliflower
1 medium onion, minced
1 1/2 veggie broth
1 pinch salt and pepper
1 tbsp ginger and garlic paste
1 tbsp minced garlic
2 tsp coriander
1 1/2 tsp cumin
1/2 tsp tumeric
2 bay leaves
4 cardomom pods (black)
1 tsp garam marsala (can add mre if you would like more spice)
1 tsp ground cinnamon
1 cup of heavy cream
2 tbsp tomato puree
1 handful raisins
1 handful roasted slivered almond nuts
1 pinch of pepper flakes for a little kick

1
Sauted the veggies with ghee or butter, onion and ginger and garlic powder.
2
I usually put me onion in a food processor and mince it.
3
**** can add any veggies you prefer.
4
Once the veggies are starting to get soft, add spices (coriander, cumin, tumeric, bay leaf, cardomom pods,garam masala,ground cinnamon.)
5
stir to make sure the veggies get the flavor of the spices in them... 2-3 minutes
6
add broth.. let cook on low for 15-20 minutes.
7
Veggies should be soft.
8
while waiting on korma to cook fry paneer cubes.
9
when golden put on paper towel to drain.
10
add paneer to korma.
11
add raisins and almonds, let heat through.
12
Serve with basmati rice.
13
can add 2 cardomom pods if you like.
14
**** serve with basmati rice.
15
you can add a cardomom pod to rice.
16
**** there is a recipe on my profile for veggie broth..

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 21 ingredients. The key ingredients include: 1 cup paneer, 1 medium potato, 1/2 cup of peas and carrot mix, 1 cup cawliflower, and more.

Yes, Vegetarian Khorma falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Khorma

How did you like this recipe?

Frequently Asked Questions