How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Fish Sauce?

You need 6 ingredients. The key ingredients include: 1/4 cup turbinado sugar, 1/4 cup low-sodium soy sauce, 3 Tbs. unseasoned rice vinegar, 2 tsp. lime juice, and more.

Is Vegetarian Fish Sauce suitable as seafood?

Yes, Vegetarian Fish Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Vegetarian Fish Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Fish Sauce Recipe

Name: Vegetarian Fish Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup turbinado sugar; 1/4 cup low-sodium soy sauce; 3 Tbs. unseasoned rice vinegar; 2 tsp. lime juice; 4 cloves garlic, minced (4 tsp.); 2 tsp. finely chopped red Thai bird chile

Vegetarian Fish Sauce – a delicious recipe with turbinado sugar, soy sauce, rice vinegar, lime juice, garlic, red Thai bird chile. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 cup turbinado sugar
1/4 cup low-sodium soy sauce
3 Tbs. unseasoned rice vinegar
2 tsp. lime juice
4 cloves garlic, minced (4 tsp.)
2 tsp. finely chopped red Thai bird chile

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Seafood

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Vegetarian Fish Sauce

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