Vegetarian Egg Strata Recipe

Name: Vegetarian Egg Strata
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium zucchini, finely chopped; 1 medium sweet red pepper, finely chopped; 1 cup sliced baby portobello mushrooms; 1 medium red onion, finely chopped; 2 teaspoons olive oil; 3 garlic cloves, minced; 2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1 loaf (1 pound) day-old French bread, cubed; 2 packages (5.3 ounces each) fresh goat cheese, crumbled; 1-3/4 cups grated Parmesan cheese; 6 eggs, lightly beaten; 2 cups fat-free milk; 1/4 teaspoon ground nutmeg

Servings: persons

1 medium zucchini, finely chopped
1 medium sweet red pepper, finely chopped
1 cup sliced baby portobello mushrooms
1 medium red onion, finely chopped
2 teaspoons olive oil
3 garlic cloves, minced
2 teaspoons minced fresh thyme or 1/2 teaspoon dried thyme
1/2 teaspoon salt
1/4 teaspoon pepper
1 loaf (1 pound) day-old French bread, cubed
2 packages (5.3 ounces each) fresh goat cheese, crumbled
1-3/4 cups grated Parmesan cheese
6 eggs, lightly beaten
2 cups fat-free milk
1/4 teaspoon ground nutmeg

1
In a large skillet, saute zucchini, red pepper, mushrooms and onion in oil until tender. Add garlic, thyme, salt and pepper; saute 1 minute longer.
2
In a 13x9-in. baking dish coated with cooking spray, layer half the bread cubes, zucchini mixture, goat cheese and Parmesan cheese. Repeat layers.
3
In a small bowl, whisk eggs, milk and nutmeg. Pour over top. Cover and refrigerate overnight.
4
Remove from refrigerator 30 minutes before baking. Preheat oven to 350u00b0. Bake, uncovered, 45-50 minutes or until a knife inserted in the center comes out clean. Let stand 10 minutes before cutting.

966

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 medium zucchini, finely chopped, 1 medium sweet red pepper, finely chopped, 1 cup sliced baby portobello mushrooms, 1 medium red onion, finely chopped, and more.

Yes, Vegetarian Egg Strata falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Egg Strata

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