How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sauteed Spinach?

You need 6 ingredients. The key ingredients include: Olive oil-flavored vegetable cooking spray, 1/2 teaspoon olive oil, 2 cloves garlic, peeled and cut in half, 1 pound torn fresh spinach, and more.

Is Sauteed Spinach suitable as vegetarian?

Yes, Sauteed Spinach falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Sauteed Spinach?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sauteed Spinach Recipe

Name: Sauteed Spinach
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Olive oil-flavored vegetable cooking spray; 1/2 teaspoon olive oil; 2 cloves garlic, peeled and cut in half; 1 pound torn fresh spinach; 1 tablespoon fresh lemon juice; 1/8 teaspoon salt

Sauteed Spinach – a delicious recipe with Olive oil, olive oil, garlic, fresh spinach, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

Olive oil-flavored vegetable cooking spray
1/2 teaspoon olive oil
2 cloves garlic, peeled and cut in half
1 pound torn fresh spinach
1 tablespoon fresh lemon juice
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
35 kcal
Category
Vegetarian

Eats Now Editorial Team

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Sauteed Spinach

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