How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Crockpot New Years Day Soup?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 2 leeks, 2 garlic cloves, minced, 1 tablespoon poultry seasoning, and more.

Is Vegetarian Crockpot New Years Day Soup suitable as soups & stews?

Yes, Vegetarian Crockpot New Years Day Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Crockpot New Years Day Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Crockpot New Years Day Soup Recipe

Name: Vegetarian Crockpot New Years Day Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 2 leeks; 2 garlic cloves, minced; 1 tablespoon poultry seasoning; 4 cups kale, chopped; 1 (15 ounce) can diced tomatoes; 1 (15 ounce) can diced tomatoes with jalapenos; 1 (15 ounce) can black-eyed peas; 6 cups water; 1 cup bow tie pasta

Warm up with this hearty Vegetarian Crockpot New Years Day Soup recipe. Made with olive oil, leeks, garlic and poultry seasoning. Easy step-by-step inst…

This Vegetarian Crockpot New Years Day Soup relies on simple, everyday ingredients such as olive oil, leeks, garlic cloves, minced and poultry seasoning. It comes together quickly and makes 4 servings, at about 425 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Vegetarian Crockpot New Years Day Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions