How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili ?

You need 12 ingredients. The key ingredients include: 1 cup of TVP (textured vegetarian protein) or any fake meat substitute, 1 medium white onion, chopped, 1 medium red bell pepper, diced, 3 garlic cloves, minced, and more.

Is Vegetarian Chili suitable as soups & stews?

Yes, Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Recipe

Name: Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup of TVP (textured vegetarian protein) or any fake meat substitute; 1 medium white onion, chopped; 1 medium red bell pepper, diced; 3 garlic cloves, minced; 1 (14 oz.) can black beans, do not drain; 1 (14 oz.) can kidney beans, do not drain; Insert your favorite bean here; I add many types!; 1 (14 oz.) can diced tomatoes; 1/2 cup frozen corn kernals; 1-2 tablespoons ground cumin; 1 tablespoon of ground cinnamon; 1 tablespoon olive oil

Vegetarian Chili

Eats Now Editorial Team · 357 kcal · Soups & Stews

Vegetarian Chili – a delicious recipe with fake meat substitute, white onion, red bell pepper, garlic, black beans, kidney beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili

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