How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian Chili?

You need 13 ingredients. The key ingredients include: 1 can dark red kidney beans, 1 can light red kidney beans, 1 can white kidney beans, 1 chopped tomato, and more.

Is Vegetarian Chili suitable as soups & stews?

Yes, Vegetarian Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetarian Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian Chili Recipe

Name: Vegetarian Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can dark red kidney beans; 1 can light red kidney beans; 1 can white kidney beans; 1 chopped tomato; 1 medium onion, diced; 1 large green pepper; 1 bunch scallions; 2 cans tomato sauce; 1 bay leaf; 2 Tbsp. chili powder; onion powder; black pepper; 1 Tbsp. olive oil

Vegetarian Chili

Eats Now Editorial Team · 470 kcal · Soups & Stews

Vegetarian Chili – a delicious recipe with dark red kidney beans, light red kidney beans, white kidney beans, tomato, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetarian Chili

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