Spicy Italian Patties

1. 1

   Combine tomato sauce, 1 teaspoon italian seasoning and 18 teaspoon salt in a small saucepan.

2. 2

   Cover and cook over medium heat until hot; set aside and keep warm.

3. 3

   Combine turkey, garlic, remaining 1 teaspoon Italian seasoning, fennel seeds, pepper and 18 teaspoon salt, stir until blended.

4. 4

   Divide mixture into 4 equal portions and shape into 1/2 inch hick patties.

5. 5

   Coat a largenonstick skillet with cooking spray; place over medium heat until hot.

6. 6

   Add patties and cook about 9 minutes or until done, turning once.

7. 7

   Place patties on a serving platter; top with sauce.

* Per serving · 4 servings · Values may vary.

No additional tips available.