How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetarian American Chop Suey (Crock-Pot)?

You need 13 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion, chopped, 2 garlic cloves, minced, 1 (28 ounce) can tomatoes, crushed, and more.

Is Vegetarian American Chop Suey (Crock-Pot) suitable as pasta & noodles?

Yes, Vegetarian American Chop Suey (Crock-Pot) falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetarian American Chop Suey (Crock-Pot)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetarian American Chop Suey (Crock-Pot) Recipe

Name: Vegetarian American Chop Suey (Crock-Pot)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion, chopped; 2 garlic cloves, minced; 1 (28 ounce) can tomatoes, crushed; 1 (12 ounce) package frozen vegetarian veggie crumbles; 1 -2 cup hot water; 1/2 cup red wine; 1 teaspoon italian seasoning; salt; pepper; 8 ounces pasta (I used bow ties, but any macaroni-type of pasta will work); 1 tablespoon basil, chopped; 1/2 cup parmesan cheese, grated

Vegetarian American Chop Suey (Crock-Pot)

Eats Now Editorial Team · 423 kcal · Pasta & Noodles

Vegetarian American Chop Suey (Crock-Pot) – a delicious recipe with olive oil, onion, garlic, tomatoes, veggie crumbles, water. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetarian American Chop Suey (Crock-Pot)

How did you like this recipe?

Frequently Asked Questions