How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetables And Rice?

You need 9 ingredients. The key ingredients include: 1 c. brown rice (uncooked), 1 c. ready-to-serve, fat free chicken broth, 1 2/3 c. water, 2 tsp. margarine, and more.

Is Vegetables And Rice suitable as general?

Yes, Vegetables And Rice falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetables And Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetables And Rice Recipe

Name: Vegetables And Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. brown rice (uncooked); 1 c. ready-to-serve, fat free chicken broth; 1 2/3 c. water; 2 tsp. margarine; 1 c. each: chopped onion and green pepper; 1 (8 oz.) can sliced water chestnuts, drained; 1 (4 oz.) can sliced mushrooms, drained; 1 Tbsp. soy sauce; salt and pepper

Vegetables And Rice – a delicious recipe with brown rice, ready-to-serve, water, margarine, onion, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 c. brown rice (uncooked)
1 c. ready-to-serve, fat free chicken broth
1 2/3 c. water
2 tsp. margarine
1 c. each: chopped onion and green pepper
1 (8 oz.) can sliced water chestnuts, drained
1 (4 oz.) can sliced mushrooms, drained
1 Tbsp. soy sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
341 kcal
Category
General

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Vegetables And Rice

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