How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetables and creamy turmeric sauce?

You need 5 ingredients. The key ingredients include: 2 cup cauliflower, 2 cup broccoli, 2 cup sliced orange carrots, 2 cup sliced yellow carrots, and more.

Is Vegetables and creamy turmeric sauce suitable as general?

Yes, Vegetables and creamy turmeric sauce falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetables and creamy turmeric sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetables and creamy turmeric sauce Recipe

Name: Vegetables and creamy turmeric sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cup cauliflower; 2 cup broccoli; 2 cup sliced orange carrots; 2 cup sliced yellow carrots; 1 1/4 cup creamy turmeric sauce see attached recipe

Vegetables and creamy turmeric sauce – a delicious recipe with cauliflower, broccoli, orange carrots, carrots, turmeric sauce. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cup cauliflower
2 cup broccoli
2 cup sliced orange carrots
2 cup sliced yellow carrots
1 1/4 cup creamy turmeric sauce see attached recipe

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
403 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetables and creamy turmeric sauce

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