How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Stew Stroganoff?

You need 12 ingredients. The key ingredients include: 1 ½ cups vegetable broth, 8 ounces mushrooms, halved, 3 medium onions, thinly sliced, 2 potatoes, peeled and cubed, and more.

Is Vegetable Stew Stroganoff suitable as soups & stews?

Yes, Vegetable Stew Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Stew Stroganoff?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Stew Stroganoff Recipe

Name: Vegetable Stew Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 ½ cups vegetable broth; 8 ounces mushrooms, halved; 3 medium onions, thinly sliced; 2 potatoes, peeled and cubed; 2 sweet potatoes, peeled and cubed; 1 tablespoon dry mustard; 1 tablespoon sugar; 1 cup frozen peas, thawed; 1 cup sour cream; 2 tablespoons cornstarch; salt and pepper; 4 cups egg noodles, cooked

Vegetable Stew Stroganoff – a delicious recipe with vegetable broth, mushrooms, onions, potatoes, sweet potatoes, mustard. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Stew Stroganoff

How did you like this recipe?

Frequently Asked Questions