How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup?

You need 14 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 3 large potatoes, 2 (14.5 oz.) cans Hunt's whole tomatoes, 1 (8 oz.) can Hunt's tomato sauce, and more.

Is Vegetable Soup suitable as soups & stews?

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup Recipe

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. ground beef; 3 large potatoes; 2 (14.5 oz.) cans Hunt's whole tomatoes; 1 (8 oz.) can Hunt's tomato sauce; 2 large onions, diced; 10 c. water; 1 lb. frozen mixed vegetables; 2 tsp. garlic powder; 1 Tbsp. salt; 3/4 tsp. chili powder; 1/2 tsp. garden mint; 1/4 tsp. black pepper; 1/2 tsp. parsley flakes; 3/4 c. uncooked elbow macaroni

Vegetable Soup – a delicious recipe with ground beef, potatoes, tomatoes, tomato sauce, onions, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Vegetable Soup

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