Warm up with this hearty Vegetable Soup recipe. Made with ground beef, tomatoes, pork and butter beans. Easy step-by-step instructions included.
This Vegetable Soup relies on simple, everyday ingredients such as ground beef, qt. tomatoes, (16 oz.) can pork and beans and (16 oz.) can butter beans. It comes together quickly and makes 4 servings, at about 954 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026