How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Soup?

You need 7 ingredients. The key ingredients include: 1 1/2 to 2 lb. ground meat, 1 can stewed tomatoes, 1 can Ro-Tel, 2 cans kernel corn, and more.

Is Vegetable Soup suitable as soups & stews?

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Soup Recipe

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 to 2 lb. ground meat; 1 can stewed tomatoes; 1 can Ro-Tel; 2 cans kernel corn; 2 cans green beans; 1 large can Ranch-style beans; 3 cans minestrone soup

Vegetable Soup – a delicious recipe with ground meat, tomatoes, Ro-Tel, kernel corn, green beans, beans. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 to 2 lb. ground meat
1 can stewed tomatoes
1 can Ro-Tel
2 cans kernel corn
2 cans green beans
1 large can Ranch-style beans
3 cans minestrone soup

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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