Vegetable Soup

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 2 lb. stew meat; 2 Tbsp. margarine; 1/2 c. flour; 1 tsp. salt; 1 tsp. pepper; 1 large can tomato juice; 2 medium potatoes; 1/2 c. shredded cabbage; 1 small onion; 1 (16 oz.) bag mixed vegetables; 1 pkg. brown gravy (optional)

Eats Now Editorial Team · 151 kcal · Soups & Stews

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Vegetable Soup – a delicious recipe with stew meat, margarine, flour, salt, pepper, tomato juice. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 to 2 lb. stew meat
2 Tbsp. margarine
1/2 c. flour
1 tsp. salt
1 tsp. pepper
1 large can tomato juice
2 medium potatoes
1/2 c. shredded cabbage
1 small onion
1 (16 oz.) bag mixed vegetables
1 pkg. brown gravy (optional)

1
In 4-quart pan, melt margarine over medium heat. Dip stew meat in mixture of flour, salt and pepper and place in pan to brown about 10 minutes. Add tomato juice to pan along with potatoes (diced) and cabbage. Add finely chopped onion and mixed vegetables. Cook over medium heat for about 45 minutes to insure all vegetables are done.

151

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 to 2 lb. stew meat, 2 Tbsp. margarine, 1/2 c. flour, 1 tsp. salt, and more.

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
151 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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