Vegetable Soup

Name: Vegetable Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: soup bone (beef); 1/2 gal. water; 1/2 tsp. salt; 1/4 tsp. pepper; 1/4 tsp. thyme; 1 Tbsp. dry parsley or 1/4 c. fresh chopped; 1 large can whole tomatoes; 3 medium onions, chopped; 3 stalks celery, chopped; 1/2 head cabbage, chopped; 4 potatoes, chopped

Eats Now Editorial Team · 119 kcal · Soups & Stews

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Vegetable Soup – a delicious recipe with soup bone, water, salt, pepper, thyme, parsley. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

soup bone (beef)
1/2 gal. water
1/2 tsp. salt
1/4 tsp. pepper
1/4 tsp. thyme
1 Tbsp. dry parsley or 1/4 c. fresh chopped
1 large can whole tomatoes
3 medium onions, chopped
3 stalks celery, chopped
1/2 head cabbage, chopped
4 potatoes, chopped

1
Put soup bone in pot of water.
2
Add salt, pepper, thyme, parsley and tomatoes.
3
Cook and simmer for approximately 2 hours. Add other vegetables and cook for another hour, then add 1 large bag of frozen mixed vegetables.
4
Cook for about 30 minutes. Serve with loaf of fresh baked bread and enjoy.

119

kcal

Calories

Carbs

Protein

Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: soup bone (beef), 1/2 gal. water, 1/2 tsp. salt, 1/4 tsp. pepper, and more.

Yes, Vegetable Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
119 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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