How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Sauces?

You need 5 ingredients. The key ingredients include: 2 Tbsp. butter, melted, 2 Tbsp. flour, 1 c. milk or milk and vegetable juice, 1/4 tsp. salt, and more.

Is Vegetable Sauces suitable as general?

Yes, Vegetable Sauces falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Sauces?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Sauces Recipe

Name: Vegetable Sauces
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. butter, melted; 2 Tbsp. flour; 1 c. milk or milk and vegetable juice; 1/4 tsp. salt; pepper

Vegetable Sauces – a delicious recipe with butter, flour, milk, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 Tbsp. butter, melted
2 Tbsp. flour
1 c. milk or milk and vegetable juice
1/4 tsp. salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
114 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Ham And Cheese Rolls
Apricot Jello
Peanut Brittle
Bubble Bread

Vegetable Sauces

How did you like this recipe?

Frequently Asked Questions