Fresh, crisp and full of flavor — this Vegetable Salad Dressing is a must-try. Made with nonfat yogurt, cheese, freshly squeezed lemon juice and fresh c…
This Vegetable Salad Dressing relies on simple, everyday ingredients such as crumbled blue cheese, freshly squeezed lemon juice, plum tomatoes, cut in wedges and salt and pepper to taste. It comes together quickly and makes 4 servings, at about 171 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026