How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Salad?

You need 9 ingredients. The key ingredients include: 1 small can peas (sweet, English), 1 small can French-style green beans, 1 jar pimento, 1 can water chestnuts, halved, and more.

Is Vegetable Salad suitable as salads?

Yes, Vegetable Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Vegetable Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Vegetable Salad Recipe

Name: Vegetable Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can peas (sweet, English); 1 small can French-style green beans; 1 jar pimento; 1 can water chestnuts, halved; 1 small can mushrooms; 2 onions, sliced (Vidalia, purple and red are really good); 2/3 c. vinegar; 1/2 c. sugar; 1/2 c. oil

Vegetable Salad – a delicious recipe with peas, green beans, pimento, water chestnuts, mushrooms, onions. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 small can peas (sweet, English)
1 small can French-style green beans
1 jar pimento
1 can water chestnuts, halved
1 small can mushrooms
2 onions, sliced (Vidalia, purple and red are really good)
2/3 c. vinegar
1/2 c. sugar
1/2 c. oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Salads

Eats Now Editorial Team

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