How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Rice Casserole?

You need 5 ingredients. The key ingredients include: 1/4 c. oleo, 1 pkg. frozen California vegetables (cauliflower, broccoli, carrots), 1 c. Minute rice, 1 can cream of mushroom soup, and more.

Is Vegetable Rice Casserole suitable as soups & stews?

Yes, Vegetable Rice Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Vegetable Rice Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Rice Casserole Recipe

Name: Vegetable Rice Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. oleo; 1 pkg. frozen California vegetables (cauliflower, broccoli, carrots); 1 c. Minute rice; 1 can cream of mushroom soup; 2 c. cubed Velveeta cheese

Vegetable Rice Casserole – a delicious recipe with oleo, frozen California vegetables, rice, cream of mushroom soup, Velveeta cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. oleo
1 pkg. frozen California vegetables (cauliflower, broccoli, carrots)
1 c. Minute rice
1 can cream of mushroom soup
2 c. cubed Velveeta cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
720 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Vegetable Rice Casserole

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