How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Pie?

You need 12 ingredients. The key ingredients include: 1 lb. fresh mushrooms, sliced, 1 onion, sliced, 2 zucchini or yellow squash, sliced, 1 green pepper, sliced, and more.

Is Vegetable Pie suitable as baking & desserts?

Yes, Vegetable Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Vegetable Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Vegetable Pie Recipe

Name: Vegetable Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 lb. fresh mushrooms, sliced; 1 onion, sliced; 2 zucchini or yellow squash, sliced; 1 green pepper, sliced; 4 Tbsp. butter; 1 tsp. salt; 1/4 tsp. pepper; dash of garlic powder; 1 c. mayo; 1 c. Mozzarella cheese; 1 (10-inch) pie shell; 1 tomato, sliced

Vegetable Pie – a delicious recipe with fresh mushrooms, onion, zucchini, green pepper, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Vegetable Pie

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