Vegetable Pie — Baking & Desserts recipe

Vegetable Pie

Eats Now Editorial Team  · 677 kcal  · Baking & Desserts

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Bake this irresistible Vegetable Pie at home. Made with California Blend, onion, green pepper and Cheddar cheese. Easy step-by-step instructions included.

This Vegetable Pie relies on simple, everyday ingredients such as medium onion, chopped, medium green pepper, chopped, shredded cheddar cheese and shredded velveeta cheese. It comes together quickly and makes 4 servings, at about 677 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Vegetable Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.

Updated Jun 30, 2026

Serves 4 Baking & Desserts
Servings: persons

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