How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Pasta Soup?

You need 12 ingredients. The key ingredients include: 8 cups water, 6 vegetable bouillon cubes, 2 vegetable stock cubes, 1/2 cup corn, and more.

Is Vegetable Pasta Soup suitable as pasta & noodles?

Yes, Vegetable Pasta Soup falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Pasta Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Pasta Soup Recipe

Name: Vegetable Pasta Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups water; 6 vegetable bouillon cubes; 2 vegetable stock cubes; 1/2 cup corn; 1/2 cup peas; 1/2 cup carrot, diced; 1/2 cup dried large lima beans, soak over night; 1 small onion, chopped; 1 cup orzo pasta; 1 tablespoon basil; 1 tablespoon garlic, minced; 1 teaspoon black pepper

Vegetable Pasta Soup

Eats Now Editorial Team · 339 kcal · Pasta & Noodles

Vegetable Pasta Soup – a delicious recipe with water, vegetable bouillon cubes, vegetable stock cubes, corn, peas, carrot. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable Pasta Soup

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