Vegetable Medley

Name: Vegetable Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 1 1/2 c. sliced onions; 1 1/2 c. 2-inch carrot strips; 3/4 c. green pepper strips; 2 c. tomatoes; 2 1/2 tsp. salt; 2 c. 2-inch celery strips; 2 c. green beans; 3 Tbsp. tapioca; 1/8 tsp. pepper; 1 Tbsp. sugar

Eats Now Editorial Team · General

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Vegetable Medley – a delicious recipe with onions, carrot strips, green pepper, tomatoes, salt, celery strips. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 1/2 c. sliced onions
1 1/2 c. 2-inch carrot strips
3/4 c. green pepper strips
2 c. tomatoes
2 1/2 tsp. salt
2 c. 2-inch celery strips
2 c. green beans
3 Tbsp. tapioca
1/8 tsp. pepper
1 Tbsp. sugar

1
Mix all together in casserole.
2
Cover.
3
Bake at 325u00b0
4
for 1 1/2 to 2 hours.
5
Very colorful dish.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. sliced onions, 1 1/2 c. 2-inch carrot strips, 3/4 c. green pepper strips, 2 c. tomatoes, and more.

Yes, Vegetable Medley falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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