How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Lo Mein (in Ginger Sauce)?

You need 9 ingredients. The key ingredients include: 1 pound Lo Mein Noodles, 1 teaspoon Sesame Oil, 2 cups Mixed Stir-fry Vegetables (broccoli, Carrots, Onions, Scallions, Snow Peas), 1/2 cups Soy Sauce, and more.

Is Vegetable Lo Mein (in Ginger Sauce) suitable as general?

Yes, Vegetable Lo Mein (in Ginger Sauce) falls under the General category and is a great choice for this type of meal.

How do I store leftover Vegetable Lo Mein (in Ginger Sauce)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Lo Mein (in Ginger Sauce) Recipe

Name: Vegetable Lo Mein (in Ginger Sauce)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Lo Mein Noodles; 1 teaspoon Sesame Oil; 2 cups Mixed Stir-fry Vegetables (broccoli, Carrots, Onions, Scallions, Snow Peas); 1/2 cups Soy Sauce; 1 teaspoon Sugar; 2 cloves Garlic, Minced; 1 piece Fresh Ginger, About An Inch In Size, Minced; 1/2 teaspoons Lemon Juice; 1/2 teaspoons Sesame Oil

Try this homemade Vegetable Lo Mein (in Ginger Sauce) recipe the whole family will love. Made with Noodles, Sesame Oil, Vegetables and Soy Sauce. Easy s…

This Vegetable Lo Mein (in Ginger Sauce) relies on simple, everyday ingredients such as lo mein noodles, sesame oil, soy sauce and sugar. It comes together quickly and makes 4 servings, at about 480 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 pound Lo Mein Noodles
1 teaspoon Sesame Oil
2 cups Mixed Stir-fry Vegetables (broccoli, Carrots, Onions, Scallions, Snow Peas)
1/2 cups Soy Sauce
1 teaspoon Sugar
2 cloves Garlic, Minced
1 piece Fresh Ginger, About An Inch In Size, Minced
1/2 teaspoons Lemon Juice
1/2 teaspoons Sesame Oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
480 kcal
Category
General

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Vegetable Lo Mein (in Ginger Sauce)

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions