How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Lo Mein?

You need 17 ingredients. The key ingredients include: 2 cups (475 ml) sliced fresh mushrooms, 1 cup (225 ml) shredded carrots, 1/2 cup (125 ml) green and/or red peppers, cut into strips, 1 small onion, sliced, and more.

Is Vegetable Lo Mein suitable as pasta & noodles?

Yes, Vegetable Lo Mein falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Lo Mein?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Lo Mein Recipe

Name: Vegetable Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups (475 ml) sliced fresh mushrooms; 1 cup (225 ml) shredded carrots; 1/2 cup (125 ml) green and/or red peppers, cut into strips; 1 small onion, sliced; 2 cloves garlic, minced; 2 cups (475 ml) bean sprouts; 1/2 cup (125 ml) sliced green onion; 1/4 cup (60 ml) hoison sauce (Chinese barbecue sauce); 2 tbsp (30 ml). honey; 1 cup (225 ml) chicken broth; 1 tbsp (15 ml). cornstarch; 1 tbsp (15 ml). soy sauce; 1 tsp (5 ml). grated fresh ginger; 1/4 tsp (1 ml). ginger powder; 1/4 tsp (1 ml). cayenne pepper; 1/4 tsp (1 ml). curry powder; 8 oz (224 grm). thin spaghetti, cooked and drained

Vegetable Lo Mein

Eats Now Editorial Team · 220 kcal · Pasta & Noodles

Vegetable Lo Mein – a delicious recipe with mushrooms, carrots, red peppers, onion, garlic, bean sprouts. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable Lo Mein

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