Try this homemade Vegetable Lasagna recipe the whole family will love. Made with sauce, zucchini, lasagna noodles and Ricotta cheese. Easy step-by-step …
This Vegetable Lasagna relies on simple, everyday ingredients such as chunky-style spaghetti sauce, medium zucchini, shredded, uncooked lasagna noodles and ricotta cheese. It comes together quickly and makes 4 servings, at about 1068 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026