How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Lasagna?

You need 11 ingredients. The key ingredients include: 10 to 12 lasagna noodles, cooked as directed, 1 lb. jar Prego (meatless), 12 oz. Ricotta cheese, 4 eggs, and more.

Is Vegetable Lasagna suitable as pasta & noodles?

Yes, Vegetable Lasagna falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Vegetable Lasagna?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Lasagna Recipe

Name: Vegetable Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 to 12 lasagna noodles, cooked as directed; 1 lb. jar Prego (meatless); 12 oz. Ricotta cheese; 4 eggs; 2 Tbsp. parsley flakes; 2 carrots, sliced thin; 2 zucchini, sliced thin; 1 onion, sliced thin; 1/2 to 1 lb. mushrooms, sliced; 2 cloves garlic, crushed; 1 lb. Mozzarella, shredded

Vegetable Lasagna

Eats Now Editorial Team · 1583 kcal · Pasta & Noodles

Vegetable Lasagna – a delicious recipe with lasagna noodles, Ricotta cheese, eggs, parsley flakes, carrots, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Vegetable Lasagna

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