How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Vegetable Kabobs?

You need 10 ingredients. The key ingredients include: 5 garlic cloves, peeled, divided, ½ cup Heinz 57 steak sauce, ½ cup margarine, melted, 1 tablespoon fresh cilantro, chopped, and more.

Is Vegetable Kabobs suitable as meat & poultry?

Yes, Vegetable Kabobs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Vegetable Kabobs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Vegetable Kabobs Recipe

Name: Vegetable Kabobs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 garlic cloves, peeled, divided; ½ cup Heinz 57 steak sauce; ½ cup margarine, melted; 1 tablespoon fresh cilantro, chopped; 1 teaspoon ground cumin; ¼ teaspoon black pepper; ¼ teaspoon red pepper; 3 ears corn, cut into 1 1/2 inch slices, blanched; 3 medium roma tomatoes, cut into 1/2 inch slices; 1 cup baby carrots

Vegetable Kabobs

Eats Now Editorial Team · 367 kcal · Meat & Poultry

Vegetable Kabobs – a delicious recipe with garlic, steak sauce, margarine, fresh cilantro, ground cumin, black pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Vegetable Kabobs

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